Paris Baguette in San Carlos location has quickly become a beloved spot for locals and visitors alike. Located on Laurel Street, it has managed to capture the hearts of pastry enthusiasts with its delicious offerings and welcoming atmosphere. This bright and spacious café offers a wide range of pastries, cakes, and sandwiches that cater to diverse tastes, making it the perfect spot to grab breakfast, a light lunch, or a sweet treat.
My Breakfast House is more than just a breakfast spot—it’s a local institution. With a casual, friendly atmosphere and a reputation for serving up delicious, no-frills breakfast classics, it’s become a go-to destination for both locals and visitors alike.
Nothing Bundt Cakes in San Carlos is your go-to destination for delicious, handcrafted Bundt cakes that bring joy to any occasion.
Sunshine HK Cafe is the newest gem on Laurel Street in San Carlos, bringing the comforting flavors of Hong Kong-style cuisine to the Bay Area.
“It’s nice to meet you! We’re Nathan & Siera Conte, founders of Groovy Goose Coffee. Nathan is a San Carlos raised local who married Siera who has been working in […]
The Omelette House San Carlos is simple diner serving the BEST omelettes in town. A cherished gem in the heart of San Carlos, CA, where the time-honored tradition of hearty, flavorful breakfasts is celebrated daily, combined with exceptional service and a warm, inviting atmosphere.
Impasto, which means “dough” in Italian, will continue this tradition of excellence with a focus on traditional Neapolitan pizza made with the freshest ingredients. In addition to its signature pizzas, Impasto’s menu will feature a variety of antipasti, salads, and desserts, all complemented by a thoughtfully curated cocktail menu and an impressive wine list.
Established in 2001, Devils Canyon Brewing Company stands as a renowned, expansive brewery and event hub nestled in the bustling Bay Area peninsula
Osteria at Domenico Winery invites you to indulge in the rich tapestry of Italian cuisine. Drawing inspiration from the bustling street cafes of post-war Italy, the Osteria is a charming […]
Discover the Charm of West Park Bistro Nestled in the heart of downtown San Carlos, West Park Bistro beckons diners with its contemporary American-fusion cuisine and inviting ambiance. As the […]
Are you on the hunt for a cozy spot with authentic Irish vibes and mouthwatering cuisine? Look no further than Molly O’s Irish Pub in the heart of San Carlos
The Sky Kitchen is a hidden gem that’s not just for aviation enthusiasts but also for families craving a memorable dining experience. Whether you’re drawn in by the thrill of watching planes take off or enticed by the promise of delicious comfort food, this charming diner delivers on all fronts.
The Cask Wine Bar is where indulgence meets intimacy in a setting crafted for wine aficionados and food enthusiasts alike.
Tin Pot Creamery makes honest-to-goodness ice cream celebrating true craft over artificial hype. Every recipe still starts in Becky’s home kitchen, where she melds technical skills and nutritional know-how with creativity and nostalgia.
About Seiya Perfect blend of traditional and modern Japanese culinary techniques. Mastering the art of sushi with each delicate bite. Ingredients Fresh fish is the heart and the rice is […]
Izzy’s on the Peninsula is a second-generation, family-owned dining destination that has become a beloved neighborhood establishment since its flagship location opened in 1987.
Experience the essence of Southern Italy right here in Doppio Zero San Carlos. Boasting an array of accolades, including features in the Michelin Guide and recognition from esteemed institutions like 50TopPizza and VPN Americas, Doppio Zero is your go-to destination for authentic Neapolitan pizzas, homemade pastas, and traditional Southern Italian flavors.
There’s never a dull moment in Number5Kitchen where chef Henry Eng delights with exceptional culinary delights made from the freshest produce of the season. You will always come back to something new.
Noelani’s Island Grill offers that Hawaii experience through tasty food, tropical cocktails, island ambiance, and aloha-spirited service.
At Toot Sweet, guests may have good frozen yogurt, fruitcake and ice cream with your own toppings.
Visit Poked Out in Laurel Street, San Carlos, for the best Poke Bowls in town –
Saffron, a “Michelin Star” restaurant, serves high-quality, exceptionally fresh, and authentic Northern Indian cuisine featuring locally-sourced ingredients that celebrates India’s rich culinary traditions.
At Tea Hut, all products are ALL NATURAL with no added non sense!
Susie Cakes creates the best-tasting, timeless versions of your most loved treats
House of Bagels quite possibly makes the Best Bagel in California!
Hailing from Calabria, the infamous “toe” of the Italian peninsula where the mountains meet a breathtaking coastline, Delizie owner Francesco Ruggiero brings to life the richness of this southern region’s culinary heritage…
Welcome to The Crepe Stop, the Bay Area’s destination for delicious sweet and savory Crepes, as well as flavorful decadent Gelato.
The Orchid Room is dive bar where you can play pool, pick up a game at the old-school shuffleboard table, or you can kick back and relax with the sounds of the jukebox.
How Ale Arsenal, a tiny bar on a quiet block, landed one of the best beer selections in the Bay Area –
Faith and Spirits is a cocktail lounge with entertainment. Live music every night brings the lounge alive.
By using the freshest seasonal vegetables, the highest quality seafood and meats, Spasso delivers classic Italian food with a touch of the Mediterranean.
With Pranzi, great food comes from quality ingredients.
Since opening its doors 40 years ago, Plantation Coffee Roastery has been a fixture of the San Carlos community.
With its downtown San Carlos location, Shiki Bistro has quickly become a customer favorite by integrating a full bar into its metro modern Japanese atmosphere and sending traditional Japanese cuisine into altogether new territory.
Are you ready to embark on a journey through the flavors of Burma and Asia? Look no further than Rangoon Ruby San Carlos! Rangoon Ruby is quickly becoming a go-to destination for those seeking an authentic taste of Burmese cuisine with a modern twist.
Tamari are family owned and operated, serving 100% authentic, Georgian food. We pride ourselves on serving only the freshest and highest quality food and wine.
At Pylos, we make everything homemade in the kitchen and only use top quality items imported directly from Greece and Turkey so our customers are getting high quality fresh and healthy food.
Mama Coco Cocina Mexicana, a family-owned Mexican restaurant, offers a casual dining experience, blending authentic Mexican Cuisine and brightly colored Decor.
The originality and pathos are immediately apparent. We care about every detail, and it means a lot to us when the REFUGE San Carlos is chosen to spend a piece of precious time.
Tracy’s energy and enthusiasm for offering guests a personalized experience shows in every aspect of The Toss. She wants her guests to feel at home, feel recognized, appreciated and to receive the freshest seasonal produce possible.
888 Ristorante Italiano’s delicious cuisines were created from a passion for Italian cuisine that’s deep-rooted in the Maddalena family
Johnston’s Saltbox is a neighborhood restaurant, featuring a local rotating menu & wine list, highlighting the bay area’s finest produce and artisan product.
Drakes Restaurant is the history of San Carlos brought to life with amazing food.
Experience modern American classics alongside globally inspired flavors from Toluca to Tokyo to Tuscany to New Delhi. Stamp Bar and Grill reach out far and wide to bring the best ingredients back to your table.
At Mints and Honey, we believe a cup of darn good coffee and tea and healthy eats will bring people together.
Set in the historical Tivoli building, Town Restaurant features Regional American Cuisine with locally sourced wood-fired rotisserie chicken, hand-cut steaks, and fresh seafood.
We created Gelataio out of our passion for artisanal Italian gelato and our love for the farm-fresh foods of California. The result is lovingly handcrafted, premium gelato in the Italian tradition, infused with the natural goodness of California – made from scratch.
