Impasto, which means “dough” in Italian, will continue this tradition of excellence with a focus on traditional Neapolitan pizza made with the freshest ingredients. In addition to its signature pizzas, Impasto’s menu will feature a variety of antipasti, salads, and desserts, all complemented by a thoughtfully curated cocktail menu and an impressive wine list.
Noelani’s Island Grill offers that Hawaii experience through tasty food, tropical cocktails, island ambiance, and aloha-spirited service.
At Toot Sweet, guests may have good frozen yogurt, fruitcake and ice cream with your own toppings.
House of Bagels quite possibly makes the Best Bagel in California!
Welcome to The Crepe Stop, the Bay Area’s destination for delicious sweet and savory Crepes, as well as flavorful decadent Gelato.
With Pranzi, great food comes from quality ingredients. If you’re looking for an unforgettable dining experience in San Carlos, Pranzi has become the go-to spot for anyone craving elevated Italian cuisine in a warm and inviting atmosphere.
Mama Coco Cocina Mexicana, a family-owned Mexican restaurant, offers a casual dining experience, blending authentic Mexican Cuisine and brightly colored Decor.
The Toss, San Carlos is a neighborhood café where you design your own tossed-to-order salad.
888 Ristorante Italiano’s delicious cuisines were created from a passion for Italian cuisine that’s deep-rooted in the Maddalena family
Johnston’s Saltbox is a neighborhood restaurant, featuring a local rotating menu & wine list, highlighting the bay area’s finest produce and artisan product.
Experience modern American classics alongside globally inspired flavors from Toluca to Tokyo to Tuscany to New Delhi. Stamp Bar and Grill reach out far and wide to bring the best ingredients back to your table.
At Mints and Honey, we believe a cup of darn good coffee and tea and healthy eats will bring people together.
Set in the historical Tivoli building, Town Restaurant features Regional American Cuisine with locally sourced wood-fired rotisserie chicken, hand-cut steaks, and fresh seafood.
We created Gelataio out of our passion for artisanal Italian gelato and our love for the farm-fresh foods of California. The result is lovingly handcrafted, premium gelato in the Italian tradition, infused with the natural goodness of California – made from scratch.
