Restaurant Type: Fine Dining

Impasto, which means “dough” in Italian, will continue this tradition of excellence with a focus on traditional Neapolitan pizza made with the freshest ingredients. In addition to its signature pizzas, Impasto’s menu will feature a variety of antipasti, salads, and desserts, all complemented by a thoughtfully curated cocktail menu and an impressive wine list.
West Park Bistro beckons diners with its contemporary American-fusion cuisine and inviting ambiance, offering a culinary journey curated by Chef Steve Bibiano, where seasonal ingredients and global influences converge to create unforgettable dishes.
With Pranzi, great food comes from quality ingredients. If you’re looking for an unforgettable dining experience in San Carlos, Pranzi has become the go-to spot for anyone craving elevated Italian cuisine in a warm and inviting atmosphere.
Are you ready to embark on a journey through the flavors of Burma and Asia? Look no further than Rangoon Ruby San Carlos! Rangoon Ruby is quickly becoming a go-to destination for those seeking an authentic taste of Burmese cuisine with a modern twist.
Set in the historical Tivoli building, Town Restaurant features Regional American Cuisine with locally sourced wood-fired rotisserie chicken, hand-cut steaks, and fresh seafood.