Philosophy of House of Bagels At the House of Bagels, we believe in fresh, quality ingredients that we bake in-house daily, making for light and chewy textured bagels that are perfect for sandwiches, toasted with one of our delicious cream cheeses or eaten just as is....
Quite Possibly the Best Bagel in California! I’m not particularly ashamed of the fact that I am a beigel (some people spell it this way) addict and snob. I believe them to be a superior culinary delight over the inferior doughnut. First, they are more flexible, they...
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