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Pretzel Making Class Devils Canyon San Carlos

The Ultimate Pretzel Making Class at Devils Canyon

September 6 @ 6:00 pm - 8:00 pm

Grainbakers Spent Grain Pretzel Making Class

Devil’s Canyon in San Carlos offers a hands-on pretzel making class where you’ll master the art of creating homemade pretzels! Kick off the evening with a guided tour of the Devil’s Canyon Brewhouse, where you’ll get a glimpse into our brewery’s history and discover how spent grain plays a role in the brewing process. Then, under the expert instruction of the Grainbakers team, you’ll learn to twist your spent grain dough into perfect pretzels and set them to rise. By the end of the class, you’ll have your very own pretzel dough to take home, ready for boiling and baking. Plus, you’ll receive ingredients and instructions to whip up spicy whole-grain beer mustard and a gooey, cheezy cheddar dipping sauce!

Grainbaker’s Pretzel-Making Class is ideal for all skill levels and a fun way to bring the brewery experience right to your kitchen!

About this Grainbakers Class

Each ticket holder will learn the following in class:

  • How to make spent grain pretzels
  • How to make whole-grain beer mustard
  • How to make hot cheddar cheese pub dip for your pretzels

In class, each ticket holder will make spent grain dough for pretzels and practice twisting four pretzels to go home to boil and bake.

In class, each ticket holder will go on a behind-the-scenes tour with the brewery owners.

Each ticket holder will leave class with the following:

  • A full container of ingredients, recipe and additional instructions to make the whole grain beer mustard at home at their leisure
  • A full container of ingredients, recipe and additional instructions on making the hot cheddar cheese pub dip at their leisure.
  • Recipe and dough for making 12 more pretzels at home!

VIP / FAQ:

  • Class is 6 PM – 8:00 PM (approximately)
  • You will boil and bake your pretzels at home, but a demo will be provided during class. You will make your dough and twist some of your pretzels in class. You will leave with those pretzels in their first rise and, depending on your schedule, continue your project at home or later over the weekend.
  • All participants must be 18.
  • All participants must have a ticket. This is not a one-ticket-per-couple experience due to space limitations.

Itinerary:

  • 5:40 PM Check-in, sign-up, sampling – NOM, NOM, NOM!
  • You can check in as early as 5:40 PM. Please do NOT check in earlier than 5:40.
  • 6:10 – 6:30 Welcome and Tour
  • 6:30 – 7:00 PM Lecture,
  • 7:30 PM Mixing dough & twisting

This class will be on your feet. Please wear comfortable, closed-toe shoes. You will need non-slip footwear in the brewery. Sandals and flip-flops are not allowed.

This class is:

  • Participants under 18 may attend with a ticket.
  • This class is good for groups
  • This class is good for a solo outing
  • This class is good for couples
  • This class is available for a corporate or private class during the daytime for a group of 24-48 participants! Please contact us if your company might like to snag this as your fall outing!

 

For more events at Devil’s Canyon, please check their website calendar


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Mark Martinho and Vivienne Kelvin are the hosts of San Carlos Life and have been residents of San Carlos for years. While running San Carlos Life together with an awesome team, Mark and Viv are also in the business of real estate. They are the co-owners of Vabrato, a luxury real estate brokerage serving the City of Good Living and the whole of San Mateo and Santa Clara counties.

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Details

Date:
September 6
Time:
6:00 pm - 8:00 pm
Cost:
$68
Event Category:
Event Tags:
Website:
https://www.grainbakers.com/event-details-registration/devils-canyon-spent-grain-pretzel-class

Venue

Devil’s Canyon Brewery
935 Washington St.
San Carlos, CA 94070 United States
+ Google Map
Phone
+1 650-592-2739
View Venue Website